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 To make our products, we first have to find the finest ingredients. Our Soya Beans and Pumpkin Seeds are grown in Austria by local small scale organic farmers. We then gently air roast to give a delicate crunch. Our partners in Belgium supply the wonderful organic chocolate which is high enough in Cacao (cocoa solids) to give a rich full flavour but not too much to be bitter. Our Ginger is from the Fujian Province an upland mountain area of Southern China, with it’s unsploit land is ideal for growing the finest plants. The Limes are ripened under the Caribbean sun of The West Indies and of course being organic helping the growers avoid contact with artificial pesticides.
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Delicious Dark Chocolate covered Pumpkin, Soya & Raisin |  |
Succulent Raisins Covered in Belgian Milk Chocolate |
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Sumptuous Milk Chocolate covered Pumpkin, Soya & Raisin |  |
Smooth Arabica Coffee Beans Covered in Dark Belgian Chocolate |
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Dreamy Yogurt covered Pumpkin, Soya & Raisin |  |
Seed Heaven Pumpkin & Sunflower in Dark Chocolate |
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Ginger Lovers Paradise, Dark Chocolate covered crystallised Ginger |  |
Dark Chocolate Brazils, our Classic Favourite |
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Organic & Fairtrade Dark chocolate
Bar 72% Cocoa |
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Organic & Fairtrade Dark chocolate
Bar 72% Cocoa with Mandarin & Ginger |
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Organic & Fairtrade Dark Chocolate Bar 72% Cocoa With Lavender |
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Organic & Fairtrade Dark chocolate
Bar 72% Cocoa with Mint |
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Organic and fairly traded 72% Cocoa Chocolate Bar With Lime |
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Organic & Fairtrade Dark chocolate
Bar 72% Cocoa with Rose |
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Organic Dark Belgian Chocolate Covered Brazil Nuts |
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Organic Dark Belgian Chocolate Covered Ginger |
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